1800 AJ ALKMAAR
1812 PS ALKMAAR
We can call ourselves specialists in the natural ripening of cheese. Naturally, our knowledge of engineering and automation forms an important basis for this. We expand upon this by investing in knowledge of the technology and its application. Doeschot B.V. builds and designs various cheese processing systems. The essence of these systems is that the cheese undergoes the specific process, but that furthermore the processing of the cheese, shelf or carrier, box, etc. is performed fully automatically.
Our systems are characterised by being very compact and easy to clean. Furthermore, the price/performance ratio compares favourably with that of traditional systems.
Food safety is a crucial aspect of business operations at Doeschot B.V. To prevent hazards in the food chain, control and traceability has become a production core for all of our machines. Doeschot B.V. complete cheese treatment lines are manufactured of EC 1935/ 2004 food suitable materials. In addition, the production of the lines satisfies the regulation # EC 2023/ 2006 on Good manufacturing practice.